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Flavorful Grilled Peach Burrata Salad Recipe with Easy Honey Balsamic Vinaigrette

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A fresh and bright summer salad featuring smoky grilled peaches, creamy burrata cheese, and a tangy honey balsamic vinaigrette that perfectly balances sweetness and acidity.

Ingredients

Scale
  • 4 medium ripe peaches, halved and pitted
  • 1 ball (8 oz) burrata cheese, drained and torn
  • 4 cups mixed salad greens (arugula and baby spinach)
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons honey
  • 1 tablespoon fresh lemon juice
  • 1/4 cup (60 ml) extra virgin olive oil
  • Salt and freshly ground black pepper, to taste
  • Optional: toasted pine nuts or walnuts
  • Optional: fresh basil leaves
  • Optional: flaky sea salt for garnish

Instructions

  1. Preheat the grill or grill pan to medium-high heat (about 400°F).
  2. Halve and pit the peaches. Brush the cut sides lightly with olive oil.
  3. Place peaches cut side down on the grill. Grill for 3–4 minutes until grill marks appear and fruit softens slightly.
  4. Flip peaches and grill for another 2 minutes on the skin side. Remove from grill and let cool slightly.
  5. In a bowl, whisk together balsamic vinegar, honey, lemon juice, and extra virgin olive oil. Season with salt and pepper to taste.
  6. On a large platter or individual plates, arrange mixed salad greens.
  7. Tear grilled peaches into large chunks and burrata into bite-sized pieces. Scatter over the greens.
  8. Add optional toasted nuts and fresh basil leaves if using.
  9. Drizzle the honey balsamic vinaigrette over the salad just before serving.
  10. Sprinkle flaky sea salt on top if desired.

Notes

Keep an eye on peaches while grilling to avoid mushiness. Tear burrata by hand for better texture. Dress salad just before serving to keep greens crisp. For vegan adaptation, substitute burrata with avocado or vegan cheese and honey with maple syrup.

Nutrition

Keywords: grilled peach salad, burrata salad, honey balsamic vinaigrette, summer salad, easy salad recipe, grilled fruit salad, healthy salad

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