Print

Easy Balsamic Fig Jam Recipe with Rosemary

balsamic fig jam - featured image
Print Recipe

A simple and sophisticated fig jam recipe combining fresh figs, balsamic vinegar, and rosemary for a balanced, flavorful spread perfect for homemade gifts or breakfast.

Ingredients

Scale
  • 1 ½ pounds (680 grams) fresh figs, rinsed and quartered
  • ¾ cup (150 grams) granulated sugar
  • ¼ cup (60 ml) balsamic vinegar
  • 1 sprig fresh rosemary, finely chopped
  • 2 tablespoons (30 ml) fresh lemon juice
  • ¼ cup (60 ml) water

Instructions

  1. Rinse and quarter about 1 ½ pounds (680 grams) of fresh figs. Removing the stems is optional.
  2. In a medium heavy-bottomed saucepan, combine the quartered figs, ¾ cup (150 grams) granulated sugar, ¼ cup (60 ml) balsamic vinegar, 2 tablespoons (30 ml) fresh lemon juice, ¼ cup (60 ml) water, and the finely chopped sprig of rosemary. Stir gently to mix.
  3. Place the pan over medium heat and stir occasionally until the mixture comes to a gentle simmer within 5–7 minutes. Avoid boiling vigorously.
  4. Lower the heat to medium-low and simmer for 35–40 minutes, stirring every few minutes to prevent sticking. The jam is ready when it coats the back of a spoon and has a glossy sheen.
  5. Test the jam by placing a small spoonful on a chilled plate; if it wrinkles when pushed with your finger, it is set. If not, simmer longer.
  6. Remove rosemary pieces if left whole or strain for a smoother texture.
  7. Pour the hot jam into sterilized glass jars, leaving about ¼ inch (0.6 cm) headspace. Seal tightly and let cool to room temperature before refrigerating.

Notes

Use medium-low heat to avoid burning. Stir frequently but gently to maintain texture. For a smoother jam, mash figs midway or blend part of the cooked mixture. Sterilize jars for longer storage. Adjust sweetness after cooking if needed. Rosemary can be substituted with thyme for a different flavor.

Nutrition

Keywords: fig jam, balsamic fig jam, rosemary jam, homemade jam, easy jam recipe, gift jam, fruit spread

Find it online: https://fuzzyforker.com/easy-balsamic-fig-jam-recipe-with-rosemary-perfect-for-homemade-gifts/