These crispy air fryer chicken thighs are seasoned with fresh herbs, garlic, and lemon zest for a juicy, flavorful dinner with shatteringly crisp skin. Quick to make, naturally gluten-free, and perfect for weeknights or entertaining.
Pat chicken very dry for maximum crispiness. Don’t overcrowd the air fryer basket—cook in batches if needed. Use fresh herbs for best flavor. For boneless thighs, reduce cook time by 2-3 minutes. Leftovers reheat best in the air fryer to restore crispiness.
Keywords: air fryer chicken thighs, crispy chicken, herb chicken, gluten-free, easy dinner, weeknight meal, healthy chicken recipe