A quick and easy 20-minute snack featuring crispy air-fried shrimp coated in a creamy, spicy bang bang sauce. Perfect for a healthier fried alternative with a crowd-pleasing flavor.
Pat shrimp dry thoroughly to ensure crispiness. Preheat the air fryer for best results. Cook shrimp in batches to avoid overcrowding. Adjust sriracha to control spice level. Sauce can be made ahead and refrigerated overnight for deeper flavor. For gluten-free, substitute all-purpose flour with almond flour.
Keywords: bang bang shrimp, air fryer shrimp, crispy shrimp, quick snack, spicy shrimp, healthy fried shrimp, easy appetizer