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Creamy Valentines Nice Cream Bowl Recipe with Strawberries and Honey Drizzle for Easy Healthy Dessert

Creamy Valentines Nice Cream Bowl - featured image
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A creamy, dreamy nice cream bowl featuring ripe bananas, fresh strawberries, and a sweet honey drizzle, perfect for a quick, healthy, and indulgent Valentine’s dessert.

Ingredients

Scale
  • 3 ripe bananas, peeled, sliced, and frozen
  • 1/4 cup plain Greek yogurt (or dairy-free alternative)
  • 1 tsp pure vanilla extract
  • 1 cup fresh strawberries, hulled and sliced (or frozen)
  • 1 tbsp fresh lemon juice
  • 1 tsp maple syrup or honey (optional)
  • 2 tbsp raw honey (or agave nectar for vegan option)
  • 1/2 tsp ground cinnamon
  • Optional toppings: chopped toasted almonds or walnuts, fresh mint leaves, dark chocolate shavings

Instructions

  1. Freeze the bananas for at least 4 hours or overnight. For quicker freezing, flash freeze slices on a parchment-lined tray for 1-2 hours.
  2. Hull and slice the strawberries. Toss with lemon juice and maple syrup or honey. Let sit for about 10 minutes to macerate.
  3. Place frozen banana slices, Greek yogurt, and vanilla extract into a blender or food processor. Pulse to break down chunks, then blend for 1-2 minutes until silky smooth, scraping down sides as needed.
  4. Spoon the creamy nice cream into serving bowls. Layer or swirl the macerated strawberries on top.
  5. In a small bowl, stir raw honey with ground cinnamon until combined. Drizzle over the nice cream and strawberries.
  6. Add optional toppings such as chopped toasted nuts, fresh mint leaves, or dark chocolate shavings.
  7. Serve immediately. Store leftovers in an airtight container in the freezer for up to 2 days. Let thaw at room temperature for 5-10 minutes before scooping.

Notes

Use ripe bananas for best creamy texture. Pulse blending to avoid melting bananas. Macerate strawberries with lemon juice to prevent browning and enhance flavor. Serve immediately for best texture. For vegan version, substitute Greek yogurt with coconut or almond yogurt and honey with agave nectar. Store leftovers up to 2 days in freezer; thaw before serving.

Nutrition

Keywords: nice cream, healthy dessert, strawberries, honey drizzle, vegan option, gluten-free, Valentine's Day dessert, frozen banana dessert

Find it online: https://fuzzyforker.com/creamy-valentines-nice-cream-bowl-recipe-with-strawberries-and-honey-drizzle-for-easy-healthy-dessert/