A quick and easy creamy chia pudding bowl with fresh orange segments and crunchy cookies, perfect for Valentineβs Day or any cozy breakfast or dessert.
Use a whisk to mix chia seeds thoroughly to avoid clumps. Let pudding soak overnight for best texture. Add cookies just before serving to keep them crunchy. Coconut milk gives the creamiest texture but almond or oat milk can be used for lighter versions. Adjust liquid to achieve desired pudding consistency.
Keywords: chia pudding, creamy chia pudding, orange chia pudding, Valentine dessert, healthy dessert, easy breakfast, gluten-free dessert, vegan dessert option