Warm, hearty, and packed with nostalgia, these mini chicken pot pies feature a buttery, flaky crust and creamy chicken and vegetable filling. Perfect for cozy dinners or holiday gatherings.
[‘Don’t overfill the pies to prevent spilling during baking.’, ‘Seal the edges tightly to avoid gaps.’, ‘Keep the crust cold for a flakier texture.’, ‘Taste the filling and adjust seasoning before assembling the pies.’, ‘Brush the tops with egg wash for a glossy, golden finish.’]
Keywords: chicken pot pie, mini pot pies, comfort food, flaky crust, easy dinner, cozy recipe