These chunky peanut butter Butterfinger cookies combine the nutty richness of peanut butter with the caramelized crunch of Butterfinger candy bars for a nostalgic, crowd-pleasing treat. Quick and easy to make, they’re perfect for family gatherings, potlucks, or a cozy night in.
For best texture, use chunky peanut butter. Chill dough for 20-30 minutes if cookies spread too much. Swap flour for a 1:1 gluten-free blend for gluten-free cookies. Butterfinger bars can be replaced with other candy bars for different flavors. Cookies freeze well for up to 2 months. Let cookies cool on the tray for 5 minutes before moving to a rack for perfect chewy centers.
Keywords: peanut butter cookies, Butterfinger cookies, chunky peanut butter, easy dessert, homemade cookies, family recipe, candy cookies, quick cookies, potluck dessert, nostalgic cookies